P
Appassimento Barbera
Passito
SilverAward
93/100
Violet and cassis on the nose, leading to fine tannins and mocha on the palate, with a long, savoury finish.
Tasted by Aaron Feldman, Freya Nilsson, Victor Almeida, Lukas Fischer
dark chocolatecassisblackcurrant
| Category | Wine |
|---|---|
| Type | Still Wine |
| Country | Italy |
| Region | Piemonte |
| Vintage | 2022 |
| Colour | Red |
| Grape | 怀拉拉帕 |
Taste Profile
Food Pairings
Grilled red meatAged hard cheeseMushroom risottoDark chocolate