C
Anvers NV
Cuvee Blanc
GoldAward
95/100
Pear and lemon zest on the nose, leading to saline minerality and crisp acidity on the palate, with a crisp, mineral finish.
Tasted by Daniel Okafor, Yuki Tanaka, Olivia Brennan, Freya Nilsson
white peachcrisp aciditypear
| Category | Wine |
|---|---|
| Type | Still Wine |
| Country | Australia |
| Region | South Australia |
| Vintage | 2018 |
| Colour | Red |
| Grape | 起泡酒 |
Taste Profile
Food Pairings
Grilled red meatAged hard cheeseMushroom risottoDark chocolate
