G
Castello di
Gabbiano
BronzeAward
89/100
Blackberry and cedar on the nose, leading to mocha and blackcurrant on the palate, with a smooth, persistent finish.
Tasted by Hana Sato, Gregor Maitland, Rashid Karimi
ripe plumdark chocolateblackberry
| Category | Wine |
|---|---|
| Type | Still Wine |
| Country | Italy |
| Region | Chianti |
| Vintage | 2019 |
| Colour | Red |
| Grape | 南海岸 |
Taste Profile
Food Pairings
Grilled red meatAged hard cheeseMushroom risottoDark chocolate
