A
Castel de Fornos
Albarino
GoldAward
96/100
Cassis and cedar on the nose, leading to blueberry and dark chocolate on the palate, with a warm, lingering finish.
Tasted by Priya Anand, Victor Almeida, Mei Chen
cassisripe plumtobacco leaf
| Category | Wine |
|---|---|
| Type | Still Wine |
| Country | Spain |
| Region | Rias Baixas |
| Vintage | 1999 |
| Colour | White |
| Grape | Albarino |
Taste Profile
Food Pairings
Grilled fishGoat cheeseRoast chickenCitrus salad
