E
Alvear Fino
En Rama
BronzeAward
87/100
Blackberry and cassis on the nose, leading to blackcurrant and fine tannins on the palate, with a smooth, persistent finish.
Tasted by Eleanor Whitfield, Daniel Okafor, Gregor Maitland, Lukas Fischer
cedarblack cherryblueberry
| Category | Wine |
|---|---|
| Type | Still Wine |
| Country | Spain |
| Region | Montilla-Moriles |
| Vintage | 2016 |
| Colour | Red |
| Grape | 菲诺雪莉 |
Taste Profile
Food Pairings
Grilled red meatAged hard cheeseMushroom risottoDark chocolate
