S
Alexander Valley Vineyards Dry Rose of
Sangiovese
Bronze
88/100
Lemon zest and pear on the nose, leading to honeydew and saline minerality on the palate, with a crisp, mineral finish.
Tasted by Nathan Pryce, Olivia Brennan, Mei Chen
green applewhite peachpear
| Category | Wine |
|---|---|
| Type | Still Wine |
| Country | USA |
| Region | Sonoma County |
| Vintage | 2016 |
| Colour | Rosé |
| Grape | Sangiovese |
Taste Profile
Food Pairings
CharcuterieSummer saladsGrilled prawnsSoft cheese
