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Black Barn Vineyards
Tempranillo
Bronze
89/100
Blackberry and cedar on the nose, leading to dark chocolate and blueberry on the palate, with a crisp, mineral finish.
Tasted by Tomás Herrera, Hana Sato, Gregor Maitland, Aaron Feldman
ripe plumcassiscedar
| Category | Wine |
|---|---|
| Type | Still Wine |
| Country | New Zealand |
| Region | Hawke's Bay |
| Vintage | 2021 |
| Colour | Red |
| Grape | Tempranillo |
Taste Profile
Food Pairings
Grilled red meatAged hard cheeseMushroom risottoDark chocolate
