F
Bay of
Fires Tasmanian Cuvee Brut
Bronze
89/100
Green apple and pear on the nose, leading to honeydew and crisp acidity on the palate, with a warm, lingering finish.
Tasted by Camille Roux, Isabella Conti, Yuki Tanaka
acacia blossomcitrus pithwhite peach
| Category | Wine |
|---|---|
| Type | Still Wine |
| Country | Australia |
| Region | Tasmania |
| Vintage | 2018 |
| Colour | Red |
| Grape | 塔斯马尼亚 |
Taste Profile
Food Pairings
Grilled red meatAged hard cheeseMushroom risottoDark chocolate
